Rating
| Service | Excellent |
| Room | Good |
| Hotel | Very Good |
Service & facilities
| Earliest check-in | 15:00 |
| Latest check-out | 11:00 |
08–11
Service & facilities
Hotel facilities
Room facilities
In-house services
Style of hotel and ambience
The hotel and restaurant Tum Stüürmann has a maritime and rustic flair. It comprises two guest houses, which are only 60 meters apart. The hotel offers 39 rooms and flats (for non-smokers only). Please pay in cash.
Hotel data
Hotel built in 1960, Last complete renovation 2005, Last partial renovation 2011, Number of floors 3, Total number of rooms 32, Number of single rooms 11, Number of double rooms 22, of which have a double bed 22, of which are suitable as three-bed rooms 1, of which are suitable as four-bed rooms 1, Number of suites (separate rooms) 2, Number of junior suites 3, Number of apartments 2, Number of rooms with air conditioning 1, Hotel open all year round, Reception manned at weekends from 10:00, to 21:00, Reception manned from 10:00, to 21:00, Earliest check-in 15:00, Latest check-out 11:00, English-speaking staff available during the day, Number of luxury rooms 10, Number of business rooms 2, Bed-and-breakfast hotel, City hotel, No-smoking hotel, No-smoking room 33, Hypoallergenic rooms 2, Family rooms available 3, Children's beds/cots 4
Service times
Reception open:
10:00 AM to 9:00 PM
Reception manned at weekends:
10:00 AM to 9:00 PM
Earliest check-in:
3:00 PM
Latest check-out:
11:00 AM
Accepted payment methods
Hafenstrasse 13-15, 25761 Büsum -
The hotel-restaurant is located in a traffic calm street in the old centre of Büsum. Next to the hotel, there is the harbour, a sea water swimming pool, the Vitamaris and a pedestrian area. There are several sporting possibilities such as tennis, golf, squash, cycling and beach gymnastics. The hotel is also an ideal starting point for excursions to Helgoland and Denmark.
- 0.06 km
- 13.88 km
- 92.39 km
Evaluations of Tum Stüürmann
- Friendliness of the staff
-
9.3
- How willing were staff to help?
-
9.2
- Atmosphere at the hotel
-
8.4
- Room configuration
-
7.6
- Cleanliness
-
8.7
- Sanitary equipment
-
7.4
- Size of room
-
7.7
- The quality of breakfast
-
9.3
- The quality of the restaurant
-
9.2
- Value for money
-
8.5
- Sleep comfort
-
8.0